Bamboo Tea Scoop made in Japan

Enhance your matcha experience with an excellent bamboo tea scoop to measure the amount of matcha powder for a delicious bowl of tea.

For a bowl of thin-tea (usucha), scoop tea with the bowl of the tea-scoop only, and insert 2 scoops and a half into your tea-bowl.

For a bowl of thick-tea (koicha), use the entire front half of the tea-scoop to draw tea onto, and measure three scoops per one person’s portion.