Traditional matcha from the Mandokoro region.
A centuries old flavor, revived by the youthful passion of
Ren Yamagata of the Chaen-musubi tea farm,
and the heritage and expertise of
tea farmer Kenji Sato.
- Matcha Origin: Mandokoro village, Shiga prefecture
- Contents: 20g
- Cultivars: Over 100 year old native, seed-grown tea trees.
- Harvest: May 21, 2023
- Milling: Stonemill / Date: October 8, 2023