Enjoy your delicious tea out of a traditional Japanese – mame chawan (lit. mini tea bowl) – tea cup.
Commonly used to serve sencha or kabusecha, but can also be used to enjoy wakocha and oolong.
Drinking tea out of small cups will heighten your appreciation for the tea as your attention is directed more strongly at the brew through drinking only a small portion at the time. Small portions make the tea feel more precious, which will enhance the attention you put forward in drinking. The white inside of the cup allows for a good inspection of the color of the liquor, making these cups great both as tasting cups as well as aesthetically appealing vessels to serve your guests some tea with.
Each side of the cup depicts a different flower.
Plum (Ume) – Bamboo (Take) – Chrysanthemum (Kiku) – Red spider lily (Higanbana).
Content: 1 cup
Cup size: D6cm x H4cm (40 ml)
Packaging: Cardboard box