This Genmaicha is produced with pesticide-free grown sencha grown in Wazuka, Kyoto, and blended with organic roasted rice from Kyushu.
Technicalities
・Origin: Wazuka, Kyoto, Japan.
・Farmer: Yuma Noike.
・Cultivar: Yabukita cultivar.
・Harvest: Spring, 2020.
・Type: Green tea / Genmaicha / Blend.
Brewing Suggestion
・Water amount:200cc
・Amount of tea :4~5g
・Water temperature:90℃
・Steep duration:60 sec.
Suggested no. of infusions: [2~3]
The roasted rice adds a pleasantly fragrant aroma to the tea.
Daria (verified owner) –
Absolutely delicious, very rich fragrance and full but at the same time smooth taste, I love it!!! The aroma of roasted rice is so amazing! It makes this tea a very special one!